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Microplastics found in agricultural soil and food systems, FAO study flags
Microplastics found in agricultural soil and food systems, FAO study flags
# FAO
# microplastics
# food systems
# agricultural soil
# study flags
The Food and Agriculture Organization of the United Nations (FAO) is calling on food sectors to take action and manage practices that incorporate plastic, following the release of a new report on plastic contamination in agricultural land.
2021-12-09 · foodingredientsfirst
Symrise reveals results of naturalness study
Symrise reveals results of naturalness study
# Symrise
# Latin America
# naturalness study
In the last two years, Symrise has conducted a global study on the perception of naturalness covering Asia Pacific, North America, Europe, Africa and Middle East as well as Latin America.
2019-07-08 · ingredientsnetwork
New study reports the surge of agricultural films sales
New study reports the surge of agricultural films sales
# new study
# agricultural film
# surge
According to a recent study, agriculture films sales are estimated to exceed 4300 tons in 2019, recording a year-on-year growth at more than 4.0% over 2018.
2019-04-26 · newfoodmagazine
Arjuna Natural publishes amla study
Arjuna Natural publishes amla study
# Arjuna Natural
# publish
# amla study
A newly published study is said to demonstrate the efficacy and safety of Tri-Low full extract of amla (Phyllanthus emblica), the Indian gooseberry, in alleviating dyslipidemia.
2019-03-18 · ingredientsnetwork
Turmeric study: curcuminoids are decisive
Turmeric study: curcuminoids are decisive
# study
# turmeric
# generic material
The study found that while both turmeric and curcuminoids have similar qualitative effects on the intestinal bacterial population, curcuminoids had a far larger quantitative effect.
2018-09-29 · ingredientsnetwork
Study reveals the five biggest challenges faced by fast food restaurants
Study reveals the five biggest challenges faced by fast food restaurants
# study
# five biggest challenges
# fast food restaurants
A new study by NSF International discovers the challenges that are impacting food safety standards, as one in 10 franchise managers and employees believe food safety has been at risk on their site recently.
2022-02-17 · foodingredientsfirst
Study suggests six steps for better water quality
Study suggests six steps for better water quality
# study
# six steps
# better water quality
A study published in Nature Geoscience provides six ways to address nitrogen pollution which can impact our water quality for decades.
2022-02-15 · foodingredientsfirst
Study suggests missed chances on Listeria prevention in sandwiches
Study suggests missed chances on Listeria prevention in sandwiches
# Sandwiches
# study
# missed chances
# Listeria prevention
Researchers have suggested opportunities are being missed to prevent listeriosis from pre-packed sandwiches.
2021-11-02 · foodsafetynews
Scientists study factors behind high E. coli levels in Scotland
Scientists study factors behind high E. coli levels in Scotland
# Scientists study
2023-11-07 · Food Safety News
What you eat affects taste preference, according to new study
What you eat affects taste preference, according to new study
# new study
# eat affects
# taste preference
A new study from scientists in California has suggested that a diet high in protein increases preference for carbohydrates, and vice versa.
2021-12-24 · foodsafetynews
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