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The 10-ton/hour production line of an oyster sauce factory in Jiangsu put into operation in 2023 was shut down 5 times a day on average, and a single shutdown took 30 minutes to clean up. The monthly output loss reached 12 tons, and the direct economic loss exceeded 80000 yuan.
A medium-sized leisure food factory in Zhejiang (27 SKU's in 3 categories of puffed food, sauce and marinated products and nuts) completed the upgrade of pillow packaging line in April 2024: 3 single-category packaging machines were replaced with 2 multi-category compatible intelligent packaging machines, increasing the theoretical production capacity by 30%.