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FAO: food prices down 3.5% in 2018

FAO: food prices down 3.5% in 2018

Food price index averaged 168.4 points for the whole of 2018, some 3.5% lower than in 2017.

Pea protein gets a boost in allergen-free baked goods

Pea protein gets a boost in allergen-free baked goods

Demand has increased for several ingredients with the rise of plant-based proteins, including those from soy, wheat and oats, but pea protein has an allergen-free advantage.

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