Helps in cognitive tissue formation. Helps to maintain healthy skin and immune

function. Supports the metabolism of carbohydrates, fats, and proteins.

Moringa is of high nutritional value among natural green plants, known as the “diamond” in plants.

Its benefi ts include countering weight loss, lowering blood pressure, decreasing hematic fat, reducing

blood sugar, and preventing tumour.

➊ Every 100 g of moringa contains:

• 27.1 g of proteins, which is about twice as much as milk

• 200 mg of vitamin C, which is about 7 times as much as orange

• 16.3 mg of vitamin A, which is about 4 times as much as carrot

• 28.2 mg of iron, which is about 3 times as much as spinach

• 2003 mg of calcium, which is about 4 times as much as milk

• 1324 mg of Potassium, which is about 3 times as much as banana

➋ Moringa increases amino acids from cell activation, and enhances immunity as well as sexual ability.

➌ Moringa contains rich nutritional value, including:

• 92 kinds of nutritional ingredients, 46 kinds of antioxidant, anti-aging, and anti-cancer elements

• 36 kinds of vitamins and minerals

• High vitamin A, B, B1, B2, B3, C1, and E. High protein, and fibre

• 6 kinds of minerals (calcium, magnesium, phosphorus, potassium, sodium, and sulfur)

• 5 kinds of trace elements (zinc, copper, iron, manganese, selenium), and omega 3, 6, and 9

• 20 kinds of amino acids (including 8 amino acids that humans cannot produce)

Canadian standards. Easy to absorb. Do not contain: Artifi cial colours, fl avours, pigments, and preservatives.

NPN 80060563

VITAL LIFE PHARMACEUTICAL INC.

T: 905.479.1688 ︱F: 905.479.8688

www.vitallifepharmaceutical.com

Directions: 1 capsule each time, 2 times daily

Medicinal Ingredients: Moringa Leaf 500mg

Non Medicinal Ingredients: Vegetable Capsule