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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Major pathogens rise in Ireland in 2022
• New regulation on genome edited plants welcomed by John Innes Center
• CDC suspects Italian-Style Salame in new Salmonella outbreak
• Hennessy's "A World Odyssey" Presents A Daytime Explosion Event by Artist Cai Guo-Qia
• Godiva partners with Earthworm Foundation to boost sustainable cocoa supply
• Boston Beer Co. Acquires Dogfish Head Brewery for $300 Million
• replace plastic pallet wrap with eco-friendly sugar cane bio film
• Mastering the challenge of food safety in this era of globalisation
• BASF SE closes acquisition of Bayer’s global vegetable seeds business
• Chicken recalled because coconut was not listed on the product label

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