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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Mondelez Considering Two Plant Closings
• Philippines: Officials seize fresh fruits from China and Thailand
• World food prices fall again in June while cereal production is projected to reach record high
• Global demand for food assessed in new study
• Symrise profits rise despite inflation and volatility in core markets including taste, nutrition and
• No single approach effectively controls biofilm in food processing facilities
• Ferrero to Acquire Nestle's U.S. Confectionary Business
• Roger & Roger acquires Greenyard’s frozen plant in Hungary
• Moving With the Times: Next Generation Joint Health Innovation
• Australia joins U.S. in having Listeria cases linked to imported mushrooms

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