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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Cheaper clean eating? Renmatix’s egg replacement product is “multifunctional and allergen-free”
• Bulgaria exported processed fruit & veg worth 124 million Euro in 2016
• FDA uses its power to suspend food facility registration for sixth time
• Castle Importing cheeses recalled over Listeria concerns
• As Opening of State-of-the-Art Mendota Facility Nears, ADM Realigns Midwest Flour Milling Capacity
• Europe aims to make beverage packaging fully circular by 2030
• How the Digitally Native Gen Alpha Is Shaping the Future of F&B Purchasing
• Mars shares plans for a $237 million baking facility in the US
• Coca-Cola To Eliminate Tab, Several Other Drinks
• Restoring oil-soaked soil to its former fertility

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