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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• 25 sick in E. coli outbreak linked to Robin Hood Flour
• Kraft Heinz and Oprah Winfrey partner to launch new food line
• Minor cannabinoids poised for the spotlight
• Poland’s Salmonella poultry problem continues
• FDA moves to revoke approval for brominated vegetable oil in food amid safety concerns
• Speed Starter
• UN Special Envoy demands change in a big year for the food industry
• Could green tea inhibit the SARS-CoV-2 virus?
• Food recalls in Finland up for fourth consecutive year
• Innovating Better With Smart Carbohydrates

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