News

Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Lipari Foods, Hofmann Menu-Manufaktur, Pipers Crisps
• FDA imposes extra import regulations on cantaloupe, coconut and seafood
• Cold pressed watermelon juice recall includes Walmart, Publix, Winn-Dixie
• Mission Produce adds to AvocaDOS and DON'TS series
• Tate & Lyle acquires Sweet Green Fields to bolster sweetener portfolio
• Danish Food Cluster partners up with European Food Venture Forum
• Coca-Cola scraps TaB diet soda after almost 60 years
• VTT Create Vision for Smart and Consumer-Centric Food Production
• La Coop fédérée to acquire F Ménard’s pork-processing assets
• Current poultry guidelines do not stop Salmonella, finds USDA study

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