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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Extreme weather leads to shortfall of British brassicas
• McDonald’s stock slips on news of hepatitis A infected worker
• Symrise eyes future consumer trend analysis with new edition of trendscope
• Dole Packaged Foods Launches Heartfelt #UnstuffedBears initiative in Asia Pacific to Change Harsh Re
• Kellogg, Mars, Mondelēz and FDF slam UK plan to ban online junk food ads
• Lidl launches bottle recycling pilot with cash rewards
• Nord Gear Introduces New Drive and Motor Systems
• ‘He was my hero’, says mother whose son died because of Listeria
• Russia to ban imports of fruit from Serbia & Macedonia starting August 15
• Blockchain As A Food Safety Tool: Limitations And Opportunities

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