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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• WeighPack launches high speed continuous motion bagger
• Walkers revamp Snack A Jacks with new ‘bagless’ multipacks
• Marshmallow cookies recalled after sampling finds Salmonella
• 100% recyclable overwrap tray line
• Those Mexican onions in Salmonella Oranienburg outbreak may prove costly
• Beyond Meat CEO: China is ‘vital’ market for plant-based meat growth
• JIMMY’S launches new Pure popcorn range in UK
• Sold-out workshop delivers produce-specific tools for Listeria control
• Functional nutrition: ADM spotlights five consumer shifts for holistic self-care
• More than 250,000 packages of frozen berries and smoothie products recalled for hepatitis A

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