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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

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• Could EU policy changes boost the development of the European insect sector?
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• BI Nutraceuticals strengthens Canada presence with Brenntag partnership
• UPSIDE Foods makes history with first consumer sale
• DFA agrees to purchase assets of Dean Foods for $425m
• IBM launches Watson Decision Platform for Agriculture
• Potatoes: Diets are shifting all over Asia
• Heineken undertakes huge sustainable bottle trial
• Food safety for fiddleheads: Tips for safe consumption

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