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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• US salmonella outbreak linked to onions expanding
• Arkeon converts CO2 into protein ingredients at new production facility in Austria
• Eat Beyond Begins Canadian Securities Exchange Listing
• ADM Building for Insect Protein
• Innova: colours, flavours all-important
• Firmenich launches biotechnology pilot plant and lab for clean label flavor solutions
• The Canaries to destroy 600,000 kilos of bananas
• Memphis Meats raises $17m to expand clean meat production
• China New Borun Announces Receipt of Preliminary Non-binding Going Private Proposal
• California delays enforcement of citrus transport regulations

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