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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Carlsberg Marston’s Brewing Company to sell Eagle Brewery
• Why is it important to align school meals with nutrition standards?
• Void Technologies Opens R&D and Compound Manufacturing Facility for Flexible Packaging
• Specialty Commodities, Inc. Issues Allergy Alert on Undeclared Cashew Allergen in Dry Roasted Almond
• Increased exports to Spain and Ukraine cause high prices of Polish tomatoes
• Graphic tobacco-style warning labels on meat could cut consumption by 10%, study finds
• Plums from Chile enter Chinese market
• Morrisons introduces plastic-free fruit and veg areas
• War on sugar threatens soft drinks
• Israel-Hamas war: Food convoys leak into Gaza as UN issues high-risk civilian starvation warnings

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