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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• The British Meat Processors Association calls for a shelf life extension for fresh meat
• Elevation Foods recall due to potential Listeria monocytogenes contamination
• Golding Farms Foods acquires Arcobasso Foods in the US
• Nestlé launches plant-based egg in Latin America
• Beyond The Headlines: Kraft Heinz Company appoints new CEO, Clean Food Group accelerates sustainable
• Still Worried About Inflation, Consumers Look for Deals
• More people are experiencing severe food allergies than ever before
• Denmark: Using coffee grounds to cultivate mushrooms
• Asahi Group to launch start-up investment fund in US
• Aldi to undertake $3.4 billion capital investment program

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