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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Firmenich Appoints New Head of Ingredients
• Iceland redistributes over 3.5 million meals to local communities
• State officials issue public after testing in New York finds Listeria in bean sprouts
• Banana exports grew to 28,434 tons in Aug-Jul 2018
• Mom’s Pantry Products Recalled in Canada for Possible E. coli O121
• EU extends Turkish shellfish curbs; updates other rules
• Reports of the Death of Food are Exaggerated
• efresco set to buy Cott's bottling activities for US$1.25bn
• Good (not perfect) manufacturing practices
• Pharmactive launches aged black garlic extract

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