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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Nutrasource Announces NutraStrong Certification Program
• Pesticides, Salmonella, melamine spur FDA to tighten import regulations on some foods
• New Zealand officials remind people of the dangers of raw milk
• Mr Wok Foods recalls meat and poultry products over misbranding
• Ferrero Strengthens Position in Asia
• PLT launches sports performance ingredient
• Mediterranean diet may lower brain age and improve cognitive health, study finds
• UK government strips animal welfare provisions from Agriculture Bill
• Survey: Restaurants to Take Lasting Hit
• Co-op recalls 2 Herby Pork Loin Medallions because of undeclared soya

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