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Meat alternatives on the menu: Burger King, Subway and McDonald’s propel plant-based fast food

Meat alternatives on the menu: Burger King, Subway and McDonald’s propel plant-based fast food2023-12-01

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Shiru develops viable alternative to tropical oils to replace animal fat in plant-based meat

Shiru develops viable alternative to tropical oils to replace animal fat in plant-based meat2023-03-17

AI expert Shiru is unveiling a patented, protected novel ingredient hailed to overcome challenges of...
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Shiru develops viable alternative to tropical oils to replace animal fat in plant-based meat

Shiru develops viable alternative to tropical oils to replace animal fat in plant-based meat2023-03-17

AI expert Shiru is unveiling a patented, protected novel ingredient hailed to overcome challenges of...
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Flexitarians drive demand for meat alternatives in India

Flexitarians drive demand for meat alternatives in India2021-12-16

As consumers seek tastier and more sustainable options, India presents ample opportunity for plant-b...
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Flexitarians Drive Demand For Meat Alternatives In Asia

Flexitarians Drive Demand For Meat Alternatives In Asia2021-12-06

RADICLE™ BY KERRY’S PLANT-BASED SOLUTIONS CAN MEET ASIA’S RISING CONSUMER CALLS FOR MEAT ALTERNAT...
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The art of succulence: Suppliers detail winning strategies for texturizing meat alternatives

The art of succulence: Suppliers detail winning strategies for texturizing meat alternatives2021-10-12

Technologies for texturizing meat alternatives have evolved in a myriad of ways to meet highly sophi...
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Potassium plays a role in plant-based meat alternatives

Potassium plays a role in plant-based meat alternatives2020-11-18

A nutrient sought in food applications for its health benefits, potassium could improve the nutritio...
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Researchers investigate spread of Salmonella strain

Researchers investigate spread of Salmonella strain2020-11-04

Researchers in the United Kingdom have examined the emergence and spread of a strain of Salmonella c...
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Firmenich reveals “world’s first” AI-created flavor: Lightly grilled beef taste for plant-based meat

Firmenich reveals “world’s first” AI-created flavor: Lightly grilled beef taste for plant-based meat2020-10-12

A lightly grilled beef taste for use in plant-based meat alternatives has been developed using artif...
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Future Food-Tech Summit: Cargill weighs in on “tug-of-war” between meat and plant-based proteins

Future Food-Tech Summit: Cargill weighs in on “tug-of-war” between meat and plant-based proteins2020-09-22

 “Big Food” businesses – established players in the protein market – are notably making fast mo...
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