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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• CDC says cookie dough outbreak is over
• Overview of global lime market
• Germans eat more fresh food products than the French
• Flahavan’s extends popular oats range with new convenience sachets
• Survey finds that meat-related name ban on vegetarian products: minority consumer support for interv
• Oatly plans to cut workforce as plant-based milk revenues take a dip
• Jimmy’s Iced Coffee incorporates “zero tree” crop waste to cut packaging footprint
• Potato bill unites Colorado lawmakers
• Recall Roundup: Foreign objects and undeclared allergens
• Sweden has Salmonella cases connected to French outbreak

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