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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Cold plasma technique poised to bolster food safety and germination in wheat and barley
• Recall Roundup: Foreign objects and undeclared allergens
• Corbion NEWS Food inflation makes significant 2.1 percent drop
• The UK prepares to open food security science centre
• Iced tea consumption increasing globally
• Investigation into outbreak ends with cross-contamination in crosshairs
• Global food commodity prices decline in ’19 owing to lower cereal prices
• FDA cautions manufacturers of plant-based proteins to remember allergens
• Publisher’s Platform: Remembering another Valley Meats E. coli recall
• Government support stimulates sales in the bakery enzymes market

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