News

Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Another company recalls imported enoki mushrooms for Listeria
• FAO calls for diversification to absorb agri-food system “shocks” in wake of COVID-19
• Arla Foods sets fund to incentivize dairy farmers for climate efforts, starting 2023
• Granola and chips named as top summer snacks, says General Mills
• Research: why pre-packaged foods?
• China’s skyrocketing salt intake: Consumption among “highest in the world,” study reveals
• Australia Recalled News about Milk Full Cream
• Diesel Jumps 1.9¢ to $3.226
• Head lettuce price doubled, now most expensive variety
• Bayn researching e-sensory technology to optimize sugar reduction

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