News

Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• FDA action on ‘high risk’ foods settles lawsuit brought by Center for Food Safety
• COVID-19 Consumer Tracker waves three and four report published
• FDA wants to improve the recalls from the companies it regulates
• Ocado invests in two vertical farming ventures
• Unilever to explore “cow-free” dairy for ice cream portfolio
• Spike in outbreak of parasites found in bags of salad; multiple grocery chains involved
• Unilever CEO Paul Polman retires shortly after HQ move debacle, Alan Jope appointed successor
• Symrise establishes application lab in Nigeria
• Innova: "fourth meal" driving snacking growth
• Obamacare menu labeling requirements start May 5

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