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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• EU Regulators Poised to Approve DuPont Dow Chemical Merger
• Poland: Apples for processing expected to become more expensive
• SVC Ltd invests in data management solutions provider SpecPage
• Solvay’s investment in Suanfarma on track to boost natural vanillin growth
• U.S. House of Representatives unanimously passes FASTER Act
• Mexico’s banana exports up 7.9% last year
• EU audit reveals food security was maintained during COVID-19 but flags market distortions
• The MPC’s inflation balancing act: challenges and critiques
• German poultry industry hits back at antibiotic-resistant chickens survey
• IOI Loders Croklaan to Expand Canadian Facility

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