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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• JBS to open three new Green Offices
• Company posts expanded recall of pet food traced to outbreak of Salmonella in humans
• Vion Pork introduces Robusto ham for premium market segment in Italy
• FSA launches online hub for food businesses
• Ingredion to manufacture Astraea Allulose in Mexico
• BeatO launches healthy snack range with specific focus on diabetes mgt
• Bangladesh food security increased by farmers’ 30-year efforts
• UK regulator cracks down on FMCG industry greenwashing with Unilever under the microscope
• Mastering turkey safety this Thanksgiving
• CDC says Salmonella outbreak traced to ground beef; patients reported in 4 states

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