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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Tea trouble: Red Sea attacks impede Tetley supplies amid shipping disruptions
• Frozen spinach linked to as many as 100 illnesses in Slovakia; recall underway
• Fortified dairy products market to record highest CAGR through 2026
• Food group 2 Sisters launches gender pay gap strategy
• ADM Signs New Charter Committing to a More Sustainable Future
• Kakhovka dam destruction an agri “disaster of epic proportions” as key crops are destroyed
• Sweden sees another rise in illnesses for 2022
• Getting The Brown Rice Mix
• Large Yersinia outbreak linked to pasteurized milk
• Caldic acquires Arlès Agroalimentaire

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