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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Let’s Be Truthful About Sustainable Packaging Claims On-Pack
• Vegetable Cheat Sheet: How to Cook Them Every Way
• Parnell brothers exchange exhibit and witness lists with government for Motion 2255 hearings
• Synergy Flavours HQ gets R&D lab upgrades to drive flavor trends
• Listeria fears sparks recall of packed vegetables in Canada and US
• Got beef with beef? Mosa Meat shares cultivated meats’ commercial viability
• Polish super fruits have their own holiday
• Chicken-less egg proteins and more: Clara Foods investment could lead to innovative rollouts, claims
• Big brands invest in precision fermentation-derived palm oil
• More than 500 products have not been approved for the registration system of formula milk powder

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