News

Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• ADM Ushers In New Plant-Based Offerings
• Nestle highlights 15 goals for health and wellness
• Pure Protein introduces new plant-based protein powder
• 43,000 pounds of beef recalled for plastic bits
• “Fertile ground” for agri-food innovation: Israeli start-ups secure US$800m investments within 5 yea
• Plant‑Based Protein Manufacturing Summit spotlights growing appetite for animal and dairy-free alter
• Cargill expands specialty tapioca starch offerings in Asia
• Greater Automation In The Ever-Changing Food Industry
• CP Kelco intros citrus fibre
• Kerry unveils enzyme for rye bread optimization to trim cost and tackle food waste

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