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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Salmonella cases in UK from food on cruise ships confirmed with WGS
• Deliveroo launches ‘Deliver-pudlian’ phonetic menus
• Centre Partners invests in Golding Farms Foods
• Date palm sap behind eight deaths in Bangladesh
• Ardent Mills to close four plants in US
• Pink Aromatic Tonic
• Probiotics: Strains, CFUs and other formulation considerations
• Danone and Nestlé Waters Partner on 100% Bio-Based Bottles
• Covid-19: PepsiCo halts food production activities at plant in Beijing
• Aurora Packing recalls beef over possible E. coli contamination

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