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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Kellogg's to launch new Chocolate Frosted Flakes in US
• Welch’s Gets New CEO
• Jägermeister Launches Limited "Best Nights" Streetwear Collection
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• Study suggests six steps for better water quality
• Brazilian food tech startups tackle climate impact
• Recycled Plastic Shortage Hits Bottlers
• Hortifrut’s US$280M acquisition of Atlantic Blue bolsters European position
• The Forthcoming Food-Grade Lubricants You & The Environment
• Is Your Dust Collection System Ready for the Holidays?

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