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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Supermarket launches UK’s first tubeless kitchen foil
• FAO and UN launch International Day to mark food loss
• Water plant could improve food security after disasters, says study
• Winning the war on plastic
• Mostly children sick in French Salmonella outbreak
• Frozen chicken recalled because of undercooking
• DSM rebrands gum portfolios
• Tetra Pak Services helps source quality ingredients for plant-based beverages
• Germany’s Loryma develops new wheat-based vegan minced meat
• Recall roundup: Salmonella, Hepatitis A and undeclared allergens

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