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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Farmed shrimp imported to the EU “as safe as any other seafood product”
• Shineco, Inc. Establishes Task Force Inside Apocynum Industrial Park
• French controls assess E. coli and Listeria in food
• A Bite of Weifang, Shandong: Major Night Economy Projects Recently Outlined
• Future FinTech Granted Exception by NASDAQ to Regain Compliance with NASDAQ Listing Rule
• Organic Farm Production Doubles in 5 Years
• Air compression
• PureCircle and Almendra Resolve U.S. Patent Litigation
• Chinese Government Conditionally Approves Dow, DuPont Merger of Equals
• EBRD withdraws investment from Agri Europe

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