News

Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Indian officials find 720kg of chemically ripened mangoes
• Authenticity “vital” to good storytelling, says Innova Market Insights
• Cleaning Equipment Essentials for Food Services Sanitization Compliance
• Britain’s Environment Secretary backs cutting bee-killing pesticides
• Deals and M&As this week: Aryzta, Glanbia Nutritionals, Tyson Foods
• Rentokil Initial Continues Its Efforts in Strengthening Food Safety Standards with GFSI
• Consumers Are Making Food Waste Reduction a Priority, Even if It Means Switching Brands: Kerry
• Self closing pouch
• Food automation revolutionising the food industry and its future
• IFF to sell Savory Solutions Group to private equity firm for $900m

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