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Latest10

• Business Benefits of Aligning FSMA and GFSI Compliance Processes
• Ingredient Lists, Sustainability, and Tasteful Treats Influence Consumer Food Choices: Ardent Mills
• Secure the Very Best Food and Beverage Candidates With These 5 Ethical Interview Practices
• Despite Boost in Sales and Profit Margins in Q1, Businesses Remain Cautiously Optimistic: NABE
• What Do Consumers Want? A Checklist for B2C
• Earth Day 2024: 7 Food Industry Articles for a More Sustainable Future
• The Untapped Potential of PLM: How Food and Beverage Manufacturers Can Gain a Strategic Edge
• We Have to Stop Blaming COVID for Supply Chain Issues
• The Food & Beverage Industry Needs New Material: A Sustainable Future for Packaging
• Q&A: Preparing for the PFAS Regulatory and Litigation Landscape

Top10

• USDA Seeks Nominees for the National Organic Standards Board
• PepsiCo Fills Board Seat, New Medical Slot
• New initiative launched to encourage food and nutrition research
• Which on-pack product claims sway consumers the most?
• Pennsylvania officials warn consumers about Listeria in ‘A Joy’ brand unpasteurized milk
• Danish Crown to invest over £100m in new UK bacon factory
• Enoki mushrooms recalled in several states after testing finds Listeria contamination
• Sunflower Seeds May Pose Increased Health Risk in Many Low-Income Countries
• ADM launches stevia, monk fruit sweetener brands
• India tightens up its packaging regs, with aim of taking food safety ‘to the next level’

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