News

Latest10

• Gen Z scale back on non-essentials to prioritise healthy food
• Tesco donates 10p of each Free From sale in Allergy Awareness Week
• USDA and USAID launch $1 billion programme for global food assistance
• Supermarket deals generate £1.3 billion in savings for shoppers
• Kellanova and Shaw’s to support children facing food insecurity in Maine
• Plant-based meats “fall short” on amino acid content and protein digestibility, study finds
• Recall Roundup: Foreign objects and undeclared allergens
• Coffee price fluctuations are affecting farmers’ mental wellbeing, study finds
• Industry unites to bolster surplus food redistribution
• Flora launches world’s first plastic-free paper tub in UK

Top10

• International travelers get food safety and other advice in CDC Yellow Book 2020
• Givaudan and University of California Berkeley research promises to redefine alternative protein
• Fewer pests in EU imports
• EU audits show Hungary and Bulgaria must improve controls
• FDA posts warning letters: Violations cited at juice, seafood companies
• Lidl recalls several Lupilu Baby Food Pouches due to possible presence of mould
• BASF lifts force majeure for Vitamin A, E products for animal nutrition
• Nestlé foresees restructuring
• Salmonella infections return to pre-pandemic levels in England
• Novax acquires UK-based ingredients specialist Ulrick & Short

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