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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Sushi sold by Harris Teeter linked to more than 150 illnesses
• EU dairy industry urge “pragmatism” on EU-UK future trade deal
• Seven sick in UK from Salmonella in liquid egg whites
• Danish pork main source of Salmonella infections
• Italy: Abnormal cold front in the south
• Conagra Spends $100 Million on Troy, Ohio, Meat Snacks Plant
• Swiss panel releases diet recommendations to support immunity during pandemic
• Victar -- The Manufacturer of Superior Herb Extract in China
• Roger & Roger acquires Greenyard’s frozen plant in Hungary
• Brenntag strengthens Specialties business in Asia Pacific by closing two acquisitions

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