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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Bayer-Monsanto tie-up clears another hurdle as US Justice Department allows mega deal
• FDA wants infant formula manufacturers to step up work to prevent contamination
• Campylobacter outbreak investigated by officials in NYC; cause as yet unknown
• Infant formula contamination: FDA issues warning letter to three US firms
• More than a ton of pasta products under recall for lack of inspection
• Blockchain potential: “Food bundle” approach will be the way forward in B2C use, says start-up innov
• Workers employed in tea gardens in India
• Australians go watermelon skiing
• New organic blends
• Seattle area restaurant’s employees and patrons connected to norovirus outbreak

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