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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Perfect Day opens alt-dairy facility in Utah’s fast-growing biotech sphere
• Norovirus outbreak linked to oysters from Canada
• FDA’s”New Era of Smarter Food Safety” Rolls Out New Rule to Improve Traceability of Contaminated Foo
• Premiumization impacts labeling materials
• Beyond Meat IPO Is Imminent
• Successful show for More Than Meat
• Canada posts new patient count in onion outbreak; nothing new reported by U.S. for two weeks
• Israel’s Prime Minister Tastes a Cultivated Steak
• Microbiome-health management company raises $12 million
• UK-Canada trade talks in stalemate amid hormone-treated beef and cheese disputes

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