News

Latest10

• Supermarket deals generate £1.3 billion in savings for shoppers
• Kellanova and Shaw’s to support children facing food insecurity in Maine
• Plant-based meats “fall short” on amino acid content and protein digestibility, study finds
• Recall Roundup: Foreign objects and undeclared allergens
• Coffee price fluctuations are affecting farmers’ mental wellbeing, study finds
• Industry unites to bolster surplus food redistribution
• Flora launches world’s first plastic-free paper tub in UK
• World Food Program USA and Lions Clubs unite to tackle hunger
• Online food delivery menus lack nutritional information, study claims
• Eating more fish could be the key to preventing cancer and diabetes, says new study

Top10

• Judge decides to delay criminal trial of former Blue Bell president until March 2022
• Investigations ongoing in Hepatitis A outbreak linked to dates
• Israel’s food safety inspections found equivalent to USA for poultry exports
• FSSAI extends renewal and new application of licensing or regn till Dec 31
• Hong Kong probes potentially counterfeit health certificates
• Company recalls sausage and brats from retailers in two states
• Barry Callebaut to boost dairy-free production with US$100M investment in Ontario factory
• Sainsbury’s reveals on-the-go format, Waitrose debuts vegan pancakes
• Nestlé Examining Offer for Mead Johnson, Claims Report
• “Genuine chocolate taste”: Cargill launches cocoa powder for baked goods

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