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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• FSSAI extends ‘Best Before Date’ compliance for loose sweets to Aug. 1
• Pharmactive introduces AFF ON Cool-Tech
• Tyson Foods completes AdvancePierre acquisition
• Resorts World Genting offers heavenly selection of Chinese New Year goodies that warms the heart
• New survey ranks counties based on health of packaged foods
• Call to evidence: Front-of-pack nutrition labelling
• Nestlé rolls out 100% fruit cocoa bar Incoa
• FDA asks company to warn consumers about its goat milk formula
• Steady levels of campylobacter in supermarket chickens
• Bloomberg report: General Mills looks to sell Progresso, Hamburger Helper for $3B

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