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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Test shows imported cauliflower positive for Listeria; recall initiated
• Givaudan’s Taste & Wellbeing portfolio revamped around food experiences
• Stop & Shop recalls cantaloupe related to Salmonella outbreak
• Canadian officials say outbreak associated with U.S. onions has ended
• A new approach to fortified gummy production
• Argentina resumes lemon exports to Japan
• Patient count continues to grow in outbreak of lead poisoning traced to applesauce
• New Food and Beverage Product Launches, October 31 – November 4
• UK: Paying children to eat their greens
• Is almond milk yoghurt better for you than dairy-based?

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