| Certificates/Standards: | N; |
| Monthly Output: | Not provided |
| Regional: | Not provided |
| Packaging Information: | Not provided |
| Mode Of Payment: | Not provided |
| Delivery Lead Time: | Not provided |
| Main Sales Markets: | North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa |
| Sample Provided: | No |
| Sample Policy: | Not provided |
| Minimum Quantity: | Not provided |
|
Item |
Standard |
Test result |
|
MAIN MATERIALS |
CHIVES |
CHIVES |
|
COLOR & APPEARANCE |
green |
Passed |
|
FLAVOR & AROMA |
Typical of chives |
Passed |
|
FOREIGN MATERIALS |
negative |
negative |
|
ADDTIVES |
negative |
negative |
|
MOISTURE (%) |
≤ 8% |
6.7% |
|
TOTAL BACTARIA |
<100,000 |
95,000 |
|
COLIFORMS |
<1000 max |
390 |
|
E-COLI |
<10 max |
Not found |
|
YEAST |
<300 max |
150 |
|
MOULDS |
<300 max |
180 |
|
SALMONELLA |
Absent in 25g |
Not found |
|
PACKING |
8kg per carton with inner poly bag |
|
|
STORAGE CONDITION |
Store in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting |
|
|
SHELF LIFE |
24 months from date of manufacture when stored under the above conditions. |
|