News

Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Plant‑Based Protein Manufacturing Summit spotlights growing appetite for animal and dairy-free alter
• Raw milk bill part of package to boost farm and ranch income
• AI and machine learning to be rolled out for more sustainable fishing
• Kainos Capital to acquire weight-loss brand Nutrisystem for $575m
• South Africa to Spain: Appletiser wins over European market
• Salmonella outbreak sickens 16 and kills one in Denmark
• Engineering mouthfeel: Food scientists identify what shapes the “perfect piece” of chocolate
• Cana Technology shuts down rollout of custom beverage printer
• Bannside Foods submits plan to build pork processing plant
• FDA alert warns pet owners of Salmonella contamination in raw food

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