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Latest10

• Safeguarding antibiotics: Poultry project unites industry leaders in fight against antimicrobial res
• Future-proofing agriculture: UK researchers tap into AI and robotics for climate-resilient crops
• Welsh industry-university partnership develops coconut husk-based packaging material
• CSPI files FDA complaint for failing to protect consumers from opiate-contaminated poppy seeds
• Beyond The Headlines: Puratos launch Sapore Lavida active sourdough, Boosting food safety
• JBS subsidiary loses appeal against Carne Fraca fine
• Improper pasteurization spurs milk recall
• Goya Red Kidney Beans recalled in Puerto Rico and St. Croix over swollen cans
• Danish Salmonella outbreak traced to English beef
• Avian flu in cows was mostly a surprise

Top10

• Masons of Yorkshire debuts chocolate-flavoured vodka
• Premium dairy launches defy cost-of-living crisis
• Fresh Del Monte and Australia’s QUT to develop disease-resistant bananas
• UK Food Firms Warn of Brexit Fallout
• Paleo cauliflower pizza crust
• Prediction for more Salmonella cases proving true in Colorado
• Next-level feast: SuperMeat unveils cultivated turkey in time for Thanksgiving
• Spindrift adds four new beverages to portfolio
• Dutch agency probes extraintestinal infections and food link
• Weekly News Briefs: Wicked Kitchen, Charlotte’s Web, BGG World & More

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