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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Toxic fruit and veg given to millions of UK pupils by the government
• Cargill outlines deforestation elimination plan
• Meal kits are on the rise globally, says Euromonitor
• Givaudan unveils ashwagandha infusion for mood-elevating F&B as social media buzz takes off
• Food standards authorities in the UK issue Salmonella warning
• AAK acquires Russian spreads manufacturer
• Infant formula innovation: Yali Bio leverages precision fermentation to introduce human breast milk
• Online grocery shopping activity projected to climb
• UK government to set stricter guidelines on alcohol labeling
• “Fish wars”: WWF launches platform as early warning system to predict fisheries migration and preven

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