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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Company in Canada recalls enoki mushrooms because tests found Listeria contamination
• McDonald’s move to reopen in western Ukraine signals restored business confidence
• Summer is Still Here: Avoid Food Poisoning During Picnics
• B&G Foods c.f.o. resigns
• Running a little hot and cold? Avoid the food safety danger zone
• The E. coli O103 Outbreak Recalls Begin
• Most Packaged Food Companies Have Weak or No Comprehensive Water Management Practices: Morningstar S
• Solvay’s Vanifolia food formulations to be sold to Eurovanille
• Kite expands product range to support warehouse and logistic operations
• US welcomes import of molluscs from Spain and Netherlands

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