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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Booths confirms it is the supermarket linked with beef scandal
• Mexico slaps new tariffs on white corn to support domestic producers
• Salami recalled in Canada after testing finds Salmonella
• Fruit and vegetable prices soaring in Kashmir markets
• Südpack expands SPQ line to include rotogravure printing, reducing material consumption and boosting
• FDA says tara flour was likely behind illnesses tied to Daily Harvest crumbles
• Gen Z and Millennials Redefine Indulgent Snacking
• Aleph Farms’ cultivated meat moves into Southeast Asia with production plant in Thailand
• Arla Foods explores fibre-based caps for milk cartons
• Arla introduces new Sustainability Incentive model

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