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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Unilever reports profitable growth overall, despite dip in spreads
• Fruit and cheese snacks recalled because of Listeria concerns
• President Trump Picks Scott Gottlieb as Next FDA Commissioner
• British consumers concerned about relaxing laws surrounding gene-edited foods
• Lidl wins yellow label court battle against Tesco
• Fighting against food fraud
• FAO highlights possible food safety issues with edible insects
• Hygiena Acquires Helica Biosystems, Inc., expands portfolio of precise food safety technology
• Feeding tomorrow: IFT opens scholarship fund applications for food science students
• Scientists tap AI to analyze citrus rind color for optimized harvest schedules

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