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Latest10

• How Food Businesses Can Become Recall-Ready
• How to Unlock Change in a Manufacturing Environment
• Adapting to Disruption: Why Agility is Non-Negotiable in Today’s Food and Beverage Supply Chains
• Colorado raw milk bill laid over to next year
• Recalls down but still more than 2,000 in France for 2023
• Officials find contaminated food played role in Guillain-Barré outbreak
• WSU researchers expose ‘bacterial vampirism’ in some foodborne pathogens
• Juewei meat and vegetable products recalled in Canada because of Listeria contamination
• USDA declares that Salmonella is an adulterant in some chicken products
• Fatal Listeria outbreak linked to smoked salmon

Top10

• An 8th Circuit strategy is behind Iowa’s ‘ag-gag’ 2.0
• Indian onion farmers remain at mercy of market ups and downs
• Banana breakthrough as scientist breed Panama-resistant strain
• BRC urges MPs to find alternative to no-deal Brexit
• Proper food storage tips to avoid food poisoning from holiday leftovers
• Dean Foods acquires organic juice company
• Have you heard about the CurrEATulum?
• Urge Chinese to eat less meat to 'change the world'? Stop passing the buck
• New Production Facility Located in Nantong
• Post Holdings to Distribute Meat Analogues

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