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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Poll reveals that more than 9 in 10 people want a plastic free aisle in supermarkets
• Ukraine war, shortages, and rising prices affecting consumer food behaviour, survey finds
• Hemp quality standards cut delta-8 THC from consideration
• Beyond Burgers Get Chinese Tryout
• Firmenich’s new Istanbul innovation facility to boost creativity and speed-to-market capabilities
• India’s FreshToHome secures $121m investment in Series C round
• Australia and China on “potential pathway” to resolve three-year trade dispute over wine tariffs
• Egypt and Japan hold talks to end ban on Egyptian citrus fruits
• Lifting the lid
• Weekly Digest: Arla scores for protein pouch pack, Coca-Cola gains self-supply license

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