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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Unilever trials wrapper-less multipack for popular UK ice cream
• FDA increases import restrictions on seafood, mushrooms, cat food
• Boesch Boden Spies launches innovative plum ingredients for sauces
• Nestlé launches new compostable-pod coffee machine
• Case-Study: Balancing Traditional And Modern
• Sandwich firm involved in Listeria outbreak goes into liquidation
• Recall Roundup: Undeclared allergens and incorrect labelling
• The Power Of ‘Less’
• Plastic waste turned into ultra-light supermaterial
• Novelis to Build $50 Million Recycling and Casting Center in South Korea

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